Hokkaido Santouka Ramen's - Pork Jowl

Santouka's pork jowl is near melt in your mouth goodness. This Japanese ramen-ya chain consistently makes a very good pork jowl. I really enjoy the texture. The pork jowl is suppose to go with your bowl of ramen. Santouka is currently considered one of the top ramen-ya is Vancouver. And while they make very good Ramen. I would be happy to eat this pork jowl with my homemade instant noodle. This pork works with any savoury, salty broth.

Santouka is famous for it's shio(salt) ramen in Japan. It also happens to be my favourite broth. I also always prefer my noodles 'with a bite'. To ask you can say, 'katame de onegai shimasu'. Is that correct? What I really want to know if you are suppose to drink the ramen broth or not. Do you drink the broth? I believe the larger version of this ramen is $12.95.

From Santouka Ramen