Peaceful's - Beef Roll
On the 12th day of X'mas, my true love sent to me ...
Peaceful Beef Roll!
Lovely crispy Chinese pancake rolled with sliced tender five-spice beef, scallions, and a northern fermented bean paste similar to hoisin. The pancake is flaky and crispy - A ménage à trois between a croissant, roti canai and green onion pancake.
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| From Peaceful |
For those not into red meat or wanting an alternative option, their Potato Roll is excellent. It is exactly the same pancake but rolled in julienned potato mixture.
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| From Peaceful |
Thanks to Fmed and Grayelf for introducing me to this place.
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2 comments:
Yay, a new post on Time To Chow --time to celebrate!
Glad you liked it. I take it you've been back since? I've found the beef roll can be a bit inconsistent but no probs so far with the spud one :-).
grayelf
Yes! Been back twice. I agree the beef roll can be inconsistent. I can imagine the pancake being oily and the beef dry.
I actually prefer the beef at Chef Hung, Aberdeen. But Peaceful's pancake/crepe is flakier and crispier. And when the beef is done right, the texture, crunch and savory moistness is an incredible mouthful.
I like the spud one's too. As well as the cold noodles with shredded cucumbers. What an interesting dish. Would the noodles be equatable to Japanese sunomono?
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